The Edinburgh Larder - Blackfriars Street

Best café in Edinburgh

"The Edinburgh Larder - Blackfriars Street" in Edinburgh, Scotland, is a renowned café that has made a name for itself through its dedication to seasonal, locally sourced ingredients and a relaxed atmosphere. Since its opening in 2009, it has established itself as a "hidden gem" and is often celebrated as one of the best cafés in the city, not least because of its legendary brunch offerings. The setting is charming and cozy, with a retro touch emphasized by wooden furniture, subtle decorations, and warm lighting. There are two areas – the main café and the adjacent "Little Larder" – both offering the same menu from a shared kitchen, with Little Larder being more suited for spontaneous visitors. This dual structure makes it a flexible place for varying needs.

Seasonal ingredients Edinburgh Larder

The kitchen at Edinburgh Larder places great importance on Scottish produce and works closely with small local suppliers to guarantee fresh and sustainable ingredients. Particularly popular is the "Full Scottish Breakfast," a hearty dish featuring Ramsay's smoked bacon, Cumberland sausage, haggis, and a perfectly poached egg, served with homemade beans and buttered toast – a feast for lovers of traditional Scottish cuisine. Another highlight is the "Eggs Benedict," where the creamy hollandaise and fresh eggs on crispy toast create a delightful experience. For a lighter option, the "Porridge" is made to order and topped with seasonal toppings like berries or roasted nuts. Vegetarians will enjoy dishes such as the "Veggie Haggis Hash," served with spiced potatoes and a hint of herbs.

Traditional Scottish breakfast

Beverages are also a hallmark of the café. The coffee is brewed with locally roasted beans and is characterized by its careful preparation, while the teas come from a well-known Edinburgh brand and are offered in various aromatic blends. For something special, there's the "Turmeric Oat Latte," which, with its golden color and spicy flavor, is a real eye-catcher. Sweet treats like homemade scones, served with clotted cream and homemade jam, complete the offering and invite indulgence.

Friendly service Edinburgh Larder

Service is a crucial factor in the success of Edinburgh Larder. The staff is friendly, motivated, and well-informed about the menu, which is especially helpful when selecting drinks or recommending dishes. The open kitchen allows guests to glimpse the preparation process, reinforcing trust in the quality and freshness of the food. The main café operates with a reservation system, which is particularly recommended on busy days like weekends, while Little Larder accommodates spontaneous visitors – though there may be wait times, underscoring the popularity of the venue.

Contact details

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Opening hours

Sunday	8:00 - 15:00
Monday	7:30 - 15:00
Tuesday	7:30 - 15:00
Wednesday	7:30 - 15:00
Thursday	7:30 - 15:00
Friday	7:30 - 15:00
Saturday	8:00 - 15:00

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